Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
Marion Drut
(1)
,
Federico Antonioli
(2)
,
Michael Böhm
(3)
,
Ruzica Brečić
(4)
,
Liesbeth Dries
(5)
,
Hugo Ferrer-Pérez
,
Lisa Gauvrit
(3)
,
Việt Hoàng
(6)
,
Kamilla Knutsen Steinnes
(7)
,
Apichaya Lilavanichakul
(8)
,
Edward Majewski
(9)
,
Orachos Napasintuwong
(8)
,
An Nguyễn
(6)
,
Konstadinos Mattas
(10)
,
Bojan Ristic
(11)
,
Burkhard Schaer
(3)
,
Torvald Tangeland
(7)
,
Marina Tomić Maksan
(4)
,
Peter Csillag
(12)
,
Áron Török
(13)
,
Efthimia Tsakiridou
(10)
,
Mario Veneziani
(2)
,
Gunnar Vittersø
(7)
,
Valentin Bellassen
(1)
1
CESAER -
Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux
2 UNIPR - Università degli studi di Parma = University of Parma
3 Ecozept
4 University of Zagreb
5 WUR - Wageningen University and Research [Wageningen]
6 UEH - University of Economics Ho Chi Minh City
7 HiOA - Oslo and Akershus University College of Applied Sciences [Oslo]
8 KU - Kasetsart University [Bangkok, Thailand]
9 SGGW - Warsaw University of Life Sciences
10 Aristotle University of Thessaloniki
11 University of Belgrade [Belgrade]
12 ECO-SENSUS Research and Communication Non-profit Ltd
13 Corvinus University of Budapest
2 UNIPR - Università degli studi di Parma = University of Parma
3 Ecozept
4 University of Zagreb
5 WUR - Wageningen University and Research [Wageningen]
6 UEH - University of Economics Ho Chi Minh City
7 HiOA - Oslo and Akershus University College of Applied Sciences [Oslo]
8 KU - Kasetsart University [Bangkok, Thailand]
9 SGGW - Warsaw University of Life Sciences
10 Aristotle University of Thessaloniki
11 University of Belgrade [Belgrade]
12 ECO-SENSUS Research and Communication Non-profit Ltd
13 Corvinus University of Budapest
Marion Drut
- Fonction : Auteur
- PersonId : 744147
- IdHAL : marion-drut
- ORCID : 0000-0002-8912-2615
- IdRef : 183940911
Hugo Ferrer-Pérez
- Fonction : Auteur
An Nguyễn
- Fonction : Auteur
- PersonId : 807807
- ORCID : 0000-0001-7842-4637
Valentin Bellassen
- Fonction : Auteur
- PersonId : 185084
- IdHAL : valentin-bellassen
- ORCID : 0000-0001-8581-2814
Résumé
Abstract This paper estimates the foodmiles (embedded distances) and transport-related carbon emissions of 27 Food Quality Scheme (FQS) products – Protected Designation of Origin (PDO), Protected Geographical Indications (PGI) and organic – and their reference products. It goes further than the existing literature by adopting a value chain perspective, instead of the traditional consumer perspective, and focusing on FQS products. The same methodology is applied across all the case studies. The article specifically investigates the determinants of differences between FQS and their references. FQS products travel significantly shorter distances (−30%) and generate significantly lower transport-related emissions (−23%) than conventional food products. The differences are even greater for vegetal and organic products. The relationship between distance and transport-related emissions is not exactly proportional and highlights the importance of transport modes and logistics, in particular for exports and imports. Finally, we stress the importance of the spatial distribution of the different stages in the value chains (e.g. production, processing). PDO technical specifications delimit a geographical area for production and processing, thereby limiting distances and transport-related emissions compared to conventional food products, but also compared to other types of FQS.
Domaines
Economies et financesFormat du dépôt | Fichier |
---|---|
Type de dépôt | Article dans une revue |
Titre |
en
Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
|
Résumé |
en
Abstract This paper estimates the foodmiles (embedded distances) and transport-related carbon emissions of 27 Food Quality Scheme (FQS) products – Protected Designation of Origin (PDO), Protected Geographical Indications (PGI) and organic – and their reference products. It goes further than the existing literature by adopting a value chain perspective, instead of the traditional consumer perspective, and focusing on FQS products. The same methodology is applied across all the case studies. The article specifically investigates the determinants of differences between FQS and their references. FQS products travel significantly shorter distances (−30%) and generate significantly lower transport-related emissions (−23%) than conventional food products. The differences are even greater for vegetal and organic products. The relationship between distance and transport-related emissions is not exactly proportional and highlights the importance of transport modes and logistics, in particular for exports and imports. Finally, we stress the importance of the spatial distribution of the different stages in the value chains (e.g. production, processing). PDO technical specifications delimit a geographical area for production and processing, thereby limiting distances and transport-related emissions compared to conventional food products, but also compared to other types of FQS.
|
Auteur(s) |
Marion Drut
1
, Federico Antonioli
2
, Michael Böhm
3
, Ruzica Brečić
4
, Liesbeth Dries
5
, Hugo Ferrer-Pérez
, Lisa Gauvrit
3
, Việt Hoàng
6
, Kamilla Knutsen Steinnes
7
, Apichaya Lilavanichakul
8
, Edward Majewski
9
, Orachos Napasintuwong
8
, An Nguyễn
6
, Konstadinos Mattas
10
, Bojan Ristic
11
, Burkhard Schaer
3
, Torvald Tangeland
7
, Marina Tomić Maksan
4
, Peter Csillag
12
, Áron Török
13
, Efthimia Tsakiridou
10
, Mario Veneziani
2
, Gunnar Vittersø
7
, Valentin Bellassen
1
1
CESAER -
Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux
( 1001956 )
- AgroSup Dijon
26 boulevard Dr Petitjean BP 87999
21079 DIJON CEDEX
- France
2
UNIPR -
Università degli studi di Parma = University of Parma
( 304135 )
- via Università, 12 - I 43121 Parma
- Italie
3
Ecozept
( 1036408 )
- Allemagne
4
University of Zagreb
( 28059 )
- p.p. 407 Trg maršala Tita 14 HR-10002 ZAGREB, CROATIA Phone: (+385 1) 4564 111 Fax: (+ 385 1) 4830 602
- Croatie
5
WUR -
Wageningen University and Research [Wageningen]
( 356395 )
- Droevendaalsesteeg 4, 6708 PB Wageningen
- Pays-Bas
6
UEH -
University of Economics Ho Chi Minh City
( 565701 )
- 59C Nguyen Dinh Chieu, Ward 6, District 3, Ho Chi Minh City
- Viêt Nam
7
HiOA -
Oslo and Akershus University College of Applied Sciences [Oslo]
( 470812 )
- PO box 4, St. Olavs plass, NO-0130 Oslo, Norway
- Norvège
8
KU -
Kasetsart University [Bangkok, Thailand]
( 303549 )
- 50 Ngam Wong Wan Rd, Lat Yao Chatuchak Bangkok
- Thaïlande
9
SGGW -
Warsaw University of Life Sciences
( 480391 )
- Nowoursynowska str. 159 02-776 Warsaw Poland
- Pologne
10
Aristotle University of Thessaloniki
( 303184 )
- University Campus, 54124 Thessaloniki, Greece
- Grèce
11
University of Belgrade [Belgrade]
( 167343 )
- Studentski Trg 1, 11000 Belgrade
- Serbie
12
ECO-SENSUS Research and Communication Non-profit Ltd
( 576900 )
- Hongrie
13
Corvinus University of Budapest
( 332259 )
- 1093 Budapest, Fővám tér 8.
- Hongrie
|
Langue du document |
Anglais
|
Nom de la revue |
|
Public visé |
Scientifique
|
Date de publication |
2021-05-13
|
Volume |
19
|
Numéro |
2
|
Page/Identifiant |
127-143
|
Vulgarisation |
Non
|
Comité de lecture |
Oui
|
Audience |
Internationale
|
Domaine(s) |
|
Mots-clés |
en
foodmiles, food quality schemes (FQS), transport, logistics, carbon emissions
|
DOI | 10.1515/jafio-2019-0040 |
Fichier principal
2021 - Drut et al - JAFIO - Foodmiles The Logistics of Food Chains Applied to Food Quality Schemes_preprint.pdf ( 1.3 Mo
)
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