Reports
Year : 2001
Estelle Bonnet : Connect in order to contact the contributor
https://shs.hal.science/halshs-00730453
Submitted on : Monday, September 10, 2012-12:14:49 PM
Last modification on : Wednesday, September 4, 2024-5:34:07 PM
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- HAL Id : halshs-00730453 , version 1
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Estelle Bonnet, Alain Quemin. L'expertise gastronomique. 2001. ⟨halshs-00730453⟩
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