Wine production in the Santa Marina villa (Istria – Croatia)
Résumé
Recent surveys have revealed the pars fructuaria of the aristocratic villa of Santa Marina, with well preserved equipments, dedicated in part to wine production as stressed by biochemical analyses. This tends to confirm a model already put forward by J.P. Brun (2004) for the main istrian villas.
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ROUSSE GARNIER BENCIC MUNDA POSTER Santa Marina Final.pdf (6.02 Mo)
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