Food and culture. Cultural patterns and practices related to food in everyday life.
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Library and information sciences| Origin | Publisher files allowed on an open archive |
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Journal Articles
International Journal of Reviews and Research in Social Sciences
Year : 2016
Jean-Jacques BOUTAUD : Connect in order to contact the contributor
https://shs.hal.science/halshs-03125878
Submitted on : Friday, January 29, 2021-6:48:10 PM
Last modification on : Tuesday, May 21, 2024-3:21:35 PM
Long-term archiving on : Friday, April 30, 2021-7:35:57 PM
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- HAL Id : halshs-03125878 , version 1
- DOI : 10.1515/irsr-2016-0001
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Jean-Jacques Boutaud, Anda Becuţ, Angelica Marinescu. Food and culture. Cultural patterns and practices related to food in everyday life.. International Journal of Reviews and Research in Social Sciences, 2016, 6 (1), pp.1-3. ⟨10.1515/irsr-2016-0001⟩. ⟨halshs-03125878⟩
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